One of the World's Most Awarded Tequilas
We now ship to most states + D.C. except: Alabama, Alaska, Hawaii, Idaho, Kansas, Massachusetts, Michigan, Mississippi, Montana, Oklahoma, South Carolina, Utah. Must be 21 or older. Please drink responsibly.
Carreta de Oro - Blanco
It strikes the palate with its intense yet sweet flavor, offering a pure harmonic character of fresh agave at first, followed by a roasted flavor at the end.
NOTES: Agave-forward, citrusy, minerality, and peppery notes.
AGAVE REGION: Midlands - Central
- 100% Blue Weber Agave
- Deep Well on Limestone
- Double Distilled
- Herbicide-free
- Pesticide-free
80 Proof | 40% ABV | 750mL
Carreta de Oro - Reposado
A unique product, slowly aged in white oak barrels for a minimum of six months, giving it a special flavor and balance between the agave and barrel, resulting in a rich, ripe taste.
NOTES: Agave-forward, citrusy, minerality, peppery, smoky, oaky, cinnamony, and minty notes.
AGAVE REGION: Midlands - Central
- 100% Blue Weber Agave
- Deep Well on Limestone
- Double Distilled
- Herbicide-free
- Pesticide-free
80 Proof | 40% ABV | 750mL
Carreta de Oro - Anejo
An exquisite flavor reminiscent of fine wood, with great body and exceptional character, touching the palate with delicate notes of nuts.
NOTES: Agave-forward, minerality, spiced, cinnamony, oaky, nutty, minty, banana, and smoky notes.
AGAVE REGION: Midlands - Central
- 100% Blue Weber Agave
- Deep Well on Limestone
- Double Distilled
- Herbicide-free
- Pesticide-free
80 Proof | 40% ABV | 750mL
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IT TAKES A VILLAGE
TO BUILD TRADITION
Carreta De Oro is a community crafted artisanal tequila made from the highest quality 100% blue Weber agave grown in the heart of Jalisco, Mexico. Produced and developed from 3 generations of Agave farmers, Destiladora Juanacatlán has created the best tequila Mexico has ever exported.
Savor the legacy in every sip.
REAL | AUTHENTIC
This authentic flavor, authentic craftsmanship and authentic process makes Carreta De Oro Tequila the best on the market.
EXPERIENCE TRUE GOLD
Carreta de Oro is crafted using 100% blue Weber agave from the midlands of the volcanoes.
Before the cooking process.
Before fermentation.
Before distillation.
There are the piñas.
After years in the field, mature Blue Weber agave is harvested and prepared for the next stage of the journey.
These piñas contain the natural sugars that will eventually become tequila. ... See MoreSee Less
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Tonight, celebrate Independence Day with Carreta de Oro at Club 51 Degrees for Repo, Blanco & Brews.
Enjoy premium tequila, great company, and a night made for raising a glass.
See you tonight. 🥃🇺🇸✨ ... See MoreSee Less
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Great tequila doesn't need a long list of ingredients.
Carreta de Oro begins with just three:
🌱100% Blue Weber agave
💧 Deep well water
🧪 Organic yeast
When the ingredients are carefully selected and the process is guided by craftsmanship, less becomes more. ... See MoreSee Less
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Cheer on Atlanta as they take on Washington tonight. 🏀
Catch today’s game at Savannah Taphouse with Carreta de Oro close by.
100% Blue Weber Agave Tequila. Great basketball. ... See MoreSee Less
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Red, white, blue... and a little gold. 🇺🇸✨
Spend your 4th of July at Club 51 Degrees for Repo, Blanco & Brews featuring Carreta de Oro Tequila, ice-cold beer, and an unforgettable holiday celebration.
Great company, great drinks, and a night worth toasting to. See you there. 🥃🍻🇺🇸 ... See MoreSee Less
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Every bottle of Carreta de Oro represents years of patience.
Blue Weber agave takes years to mature before it is ready to be harvested.
During that time, the plant develops the natural sugars that will eventually become tequila.
That patience cannot be rushed or replicated. It is one of the reasons great tequila begins long before the distillery.
By the time a bottle reaches your glass, the work has already been years in the making. ... See MoreSee Less
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This Independence Day, raise a glass to good friends and great tequila.
Head to Club 51 Degrees for Repo, Blanco & Brews and enjoy premium pours from Carreta de Oro, refreshing brews, and a festive atmosphere all night long. 🥃🇺🇸
When the fireworks are over, the celebration keeps going. ... See MoreSee Less
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A jimador’s most important tool is the coa, the sharp blade used to harvest agave by hand. Keeping it perfectly sharpened is part of the craft. Every edge matters. Every cut matters.
Harvesting agave isn’t rushed. It takes years of patience for the plant to mature, and when the time finally comes, the jimador’s skill determines the quality of what comes next. With practiced precision, they remove the leaves and reveal the heart of the agave: the piña.
This tradition has been passed down through generations in Mexico. It’s physical work, skilled work, and deeply respected work.
Behind every bottle is a process built on craftsmanship, discipline, and people who dedicate their lives to the land. ... See MoreSee Less
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Celebrate the 4th of July with premium tequila, cold brews, and great company at Club 51 Degrees🇺🇸🥃
Join us for Repo, Blanco & Brews featuring Carreta de Oro Tequila and a night full of holiday fun.
The fireworks may last a few minutes. The memories (and the tequila) last much longer. ... See MoreSee Less
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